Bijna drie maand geleden hoorde ik op het werk iets waaien van een summer body challenge. Twee collega’s daagden elkaar uit, elk met een doel: de één had een sportief doel, de andere wou een behoorlijk aantal kilo’s kwijt. Streefdatum was 19 juli en wie zijn of haar doel niet bereikt had, moest een liedje…
Read MoreIk weet het: de feestdagen zijn nog niet goed en wel voorbij of ik heb het hier al over eten. Tja, ik hou van eten. Echt. Soms haat ik het ook: niet de daad (van het eten), maar de gevolgen achteraf. Mocht iemand de definitie van een emo-eter zoeken dan komen ze wellicht bij mij…
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It’s lunch time and I’m talking breakfast. I guess that proves just how much I love breakfast. I have to admit though, I wasn’t a morning person when I was younger and I certainly didn’t have the appetite for breakfast. Nowadays I eat like a king (or queen, perhaps) in the morning and by dinner…
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Since the Anton Corbijn exhibitions in The Hague are now running through mid August, you still have five weeks to come up with an excuse on why not to visit them. And if you do (visit them), I also have a pretty good place to stuff those stomachs after your visit: South of Houston, located…
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After drooling over the Instagram photos of the previous editions of Barrio Cantina earlier this summer, its Bruges edition (this weekend!) was highly anticipated.
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Last week, my colleagues and I were invited to a Christmas lunch at L.E.S.S., the quite new bistro concept by Gert De Mangeleer and Joachim Boudens of three-star Michelin restaurant De Hertog Jan (now located in my newly adapted hometown, Zedelgem). I brought my camera along to document the lunch and couldn’t resist to share…
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Remember how I attended Bruges food festival Kookeet last year for an exciting lunch break? This year, I invited along my colleagues of the publishing house I’m working at so we could all enjoy this rather festive lunch during a regular Monday at the office.
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Our last stop on the Bruges tour this week brings us to Ellis Gourmet Burger. Forget about those calories for once and devour one of their delicious burgers after a day of exploring Bruges. Sounds like a plan, right?
Read MoreAs I’ve mentioned before, I changed my diet habits and am trying to eat well-balanced and healthy. So far, this has been really paying off. I lost about twenty-five pounds already and have no problem continuing this healthy lifestyle (which was always the hard part when I tried dieting in the past). One of the…
Read MoreAfter counting down the days (really!), it was finally time to head to dinner at Bruges pop-up restaurant Yellow this past Saturday. And yes, you might remember Yellow from a previous post I dedicated to them. I gladly refer you to the latter in case you don’t know yet what the concept of Yellow is.…
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